We are a family operation and have worked our land for three generations. In 1926 our grandparents, Dino Andreotti and Julia Benedetti started the farm, producing primarily artichokes, beans, and broccoli. We were among the first farms to join in the Farmer's Market movement in 1943, selling at the Alemany Market in San Francisco. Their son Dino and his wife Terry took over in the seventies. Now our farm is over 90 years old, starting on the 4th generation, and we produce just about every winter vegetable you can imagine. We are passionate about our produce, and we look forward to putting our food on your table.